Viphalay Restaurant

Pad Thai at Viphalay, downtown.

I can’t think of any sort of rhyming punditry for the restaurant’s name (I almost went with ‘Viphalay A-OK’, but then I remembered the sophisticated audience I serve, here on the world’s finest website and realized no way would my readers tolerate that), so instead just have a look at this over on the right:

This is a lunch I had at Viphalay (the downtown one, they have two locations) with my classmates from MicroBusiness Training Center. It’s a wildly popular lunch spot downtown, specializing in Laotian/Thai influenced food, and it rocks!

I recommend the Pad Thai, but the selection of curries that a number of my Microbusiness alumni ordered also looked and smelled worthy of consideration.

The fare isn’t cheap, but it isn’t wildly high-priced, either (everybody’s entree came in at under $20, not including tip).

Reservations are a must, particularly for the lunch crowd, and it is a great spot in an interesting repurposed older house for a sit-down meal that doesn’t disappoint.